Tag Archives: Farming

“Mindset”; 10 Years Later

Seldom am I short of words, but I’ve been searching for the right way to express what it meant to spend a few days in Ireland at the Nuffield Triennial Conference and Agri Summit.

What started as a reunion of sorts — with Irish, Scottish, Australian, and Canadian farmer friends gathering for a farm tour and a pub visit in the hills of Tipperary — evolved into a weekend centered around a global conference asking a profound question:

“Feed the world: our responsibility?”

A big question with rippling global impact.

Ten years have passed since the title of Nuffield Scholar was bestowed upon the 2016 cohort. More importantly, however, it marked the beginning of a journey seeking answers not only to major global questions, but also to smaller, regional, and practical solutions for our farms and local communities.

To suggest I found the answer to the question posed at the conference would be misleading. But my reflections included the significant population growth expected across the African continent and the debate surrounding whether nations should rely on imported food from the developed world, or instead focus on developing stable regional economies capable of feeding themselves — assuming stable governance exists to support that growth.

The discussion largely occurred within a European context and included conversations around environmental regulations, trade policy, and the increasing pressures placed on agriculture.

Reflecting on these global questions of food insecurity also reminded me of challenges much closer to home. In Canada, we continue to see increasing reliance on food banks, school breakfast programs, and community food initiatives. While we think globally, we are still reminded that we must act locally.

It also raises broader questions around food quality, particularly in North America, where convenience has increasingly taken priority over ingredient quality as processed foods continue to dominate diets.

The speakers throughout the summit emphasized the importance of evidence-based policy and the reality that political and economic influence continues to evolve globally. Even in Ireland, conversations frequently turned toward the political climate in the United States and the shifting balance of global power.

As economist David McWilliams stated:

“Telephones are colonizing the brains of our children.”

(And perhaps some adults as well.)

In other words, how we think, communicate, and consume information has changed dramatically over the last several decades.

As the summit concluded and the conference moved onto the road portion of the tour, it was incredible to reconnect with Nuffield scholars from past and present generations. One of the unique characteristics — even 10 years later — remains the openness and willingness of people to meet someone new and genuinely hear their story.

In a world where many “connections” are made through social media, this was about real human connection and meaningful conversation.

The core strength of Nuffield was once again on full display: developing the global network.

Hours upon hours were spent on buses touring farms, accompanied by nonstop conversation through the Irish countryside. The common themes discussed were truly global: people management, farm succession, labour shortages, profitability, and farm viability.

Yet there were also areas where Europe appears to be leading discussions, particularly around environmental regulation, water quality, and fertilizer use.

Another noticeable difference was the openness surrounding conversations about return on investment and financial performance, the question of ROI. Culturally, Irish farmers seldom sell land outside the family, while many Southern Hemisphere farmers appear less emotionally tied to land ownership itself and more focused on business efficiency, adaptability, and long-term viability.

Not right. Not wrong.

But it was a reminder that domestic culture and regional economics heavily influence agriculture and policy. At the same time, we should continually challenge ourselves — and each other — to think critically about financial returns and long-term sustainability for both farms and agribusinesses.

One of my biggest takeaways was the importance of ensuring strong financial returns not only for our own farms, but also for the customers and businesses we work alongside.

Of course, no Nuffield event would be complete without the conversations that happen over a beverage — and for me, as the locals do, it was Guinness.

It’s there where laughter mixes with debate, where banter is paired with support, and where sometimes the greatest value comes simply from listening and learning from the sidelines.

That’s where networks continue to grow.

Ten years may have passed, but what this weekend truly did was reset my mindset.

It reminded me that it is okay to remain inquisitive, to challenge the norm, and to help others. It reinforced that we are part of a global network committed to leadership development, skill building, and strengthening the agricultural and agri-food sector.

I’m grateful to my family for giving me the time and support to reconnect and further expand that network within an environment filled with positivity and people genuinely trying to solve challenges facing the food sector.

The Nuffield culture continues to be one of openness — sharing ideas, asking questions, and seeking feedback — because we all recognize that our communities, farms, and economies are constantly evolving.

As I reflected on my own Nuffield “mindset” perhaps fading somewhat over the past decade, this experience brought a genuine sense of renewal.

For that, I am grateful.

Life is not always easy, but we all share a responsibility to help those who may be struggling. Leadership is not always about standing at the front. Sometimes it means helping move the pack from behind and ensuring no one gets left behind.

As farmers and agricultural professionals, we have a responsibility to speak up and engage.

As one New Zealander on the tour said:

“It is better to be at the table than on the menu.”

Side note:

If you’ve read to the bottom; thank you! It’s the first agricultural blog style post I’ve written in nearly 8 years. Again, we must all use our voice, and for me, I thought I’d put this to practice again.

2017; My Continuing Mission To Connect  Food, Farming & Consumers #NuffieldAg #EatTogether

Okay, so maybe 2017 is only 23 hours old and everyone has professed their goals and positive outlook for the year ahead, but how can we not help but celebrate our blessings of family, friendship, personal, emotional and spiritual wealth we celebrated over the holidays. I debated about a blog post highlighting my last year, and it may come yet, but I was struck by a very simple commercial tonight which I wanted to share:

#EatTogether Video to Watch – Connecting Food & You

As much as we all journey on individual roads, I have most enjoyed the personal opportunity to share with you some of the people, places and stories I’ve encountered along the way of my Nuffield Scholarship learning about food and our farming systems.

However, I have been left with many unanswered questions about how and why food is consumed and the relationships, or lack thereof we have with it.

I’m not suggesting you all become ‘foodies’ and radicalize your viewpoints to extremist demands like veganism, but rather consider where your food comes from, who was involved from farm to fork at the same time as reflect on the needs of nourishment, quality and food wastage.

I look to complete my studies and bring back my conclusions on that support a dynamic poultry sector in Canada, but what I know now, is that people continue to lose focus and interest on food, it’s safety and the diverse range of food production that comes right here from Canada for our every changing and culturally diverse country. So to 2017, I look forward to talking food and what it means to you!

Clair Doan,
http://www.ClairDoan.com
@clairdoan

When Nuffield Comes to Washington,Watch Out #NuffieldAg

Team India in the Ag Chambers

At the Capitol Building

Okay, so maybe we were only in Washington for a few days, but the formal agenda bombarded our brains with briefings, history and political information,  yet we managed to take in several major sites of the city, get a vibe for the area and even have conversations about US gun culture and Donald versus Hillary. 

I can’t even begin to explain US agriculture policy other than to say ‘it’s complicated’. While US government officials seek to find balance between supporting farmers through crop insurance and various margin protection schemes compared to the enormous funding of their supplemental food assistance program, more previously known as Food Stamps. 

In a country where bigger is better, extremism around consumption of goods and the confidence associated with being worldly experts on agriculture, the Farm Bill allocates a staggering $80 Billion to the food stamp program, in addition to the 35 million school aged children that participate in breakfast and lunch programs!

It’s not about malnutrition, but rather obesity and the issue of providing access to nutrious food.  In a world where we have been challenged to feed globe, I think we need to make sure we feed our neighbours first!

But understanding how decisions are forged in the US, it’s the lobby groups which demonstrated their ability to influence and suede policy makers. Although we met with two general farm lobby groups, Farm Bureau and Farmers Union, they each spoke about needs represent farmers, however specific commodity groups are sure to present on Capital Hill. 

Although only a brief meeting, Congressman Mike Conaway, a Texas Republican and Chair of the House Committee on Agriculture, met our group and touched on decision making processes, forming policy and how the American farmers makes their voice heard in Washington. It’s not everyday that a Congressman takes the time to meet with folks like us, however through the power of Nuffield, we wre granted this access. In addition, meeting with Honorable Michael Scuse, Acting Deputy Secretary of Agrculture at USDA provided direct access into their priorities.

Travelling with a group of largely Australian farmers, we were hosted by their embassy where they assembled representatives from Ireland, New Zealand, Australia in addition to the first Canadian I’ve seen in five weeks, Mike Hawkins, an Agriculture Canada diplomat to speak about relationships and working with the US. Being the only Canadian, I have taken the heat on our protectionist approach to dairy and poultry, so it was nice to hear other countries have their sensitive products too. At the same time it provides context of our American partners to the south, as we are 10% the size in population and economic capacity. At the embassy, it would only be with a bit of Aussie humour that the reception hall was decorated in all things Donald and Hillary in making light of the upcoming election.

Additional speakers on borrowing money through the Farm Credit system and meeting with the Farm Journal Foundation and a lecture from former Kansas Senator Chris Steineger provided perhaps the most controversial conversation of the visit.  Just because the constitution is steeped in history and written 200 years ago, does not make it right to never adapt or change a countries obsession with guns. The Senator tried to justify his point about how government should not interfere with people rights, thus the right to own firearms. Fortunately we had some Democratic balance in our terrific host, Jean Lonie with this conversation and her amazing organizational skills this week.

No visit to DC would be complete without the sites, sounds and some Washington culture. With our one free day and 30 Nuffield scholars on the loose, we hiked, biked and made our way to the White House, memorials, Arlington Cemetery and museums.  Washington was a great few days to catch up with friends old and new!

Photo Bombed by Ray Hunt, John Keely and Adam Coffey

Jean Lonie

At USDA

The White House

Nuffielders on tour

John, Adam & myself

City tour on rental bikes

View of the White House

Arlington Cemetary

Raising the Flag